How to Prepare Shrimp Tacos with Adobo Sauce

by Kagame Karekezi Fred

Even though I love to cook it can still be hard to come up with a quick meal especially when I’m pressed for time. Soft tacos are one of my go-to meals when I need to whip up something easy for dinner.
These soft tacos have shrimp in them with spices right out of the pantry to kick up the flavor a notch.

Know how to Prepare Grilled Cheese Roll Ups

by Kagame Karekezi Fred
How about a rolled up grilled cheese sandwich?
Count me in!
These grilled cheese roll ups are fun, different, and can be customized to include your fave ingredients just like in a regular grilled cheese sandwich.

Cooking Cheeseburger with Sautéed Onions

by Kagame Karekezi Fred

Has this ever happened to you…. You’re really hungry and just haven’t had time to eat yet.
Then you smell that delicious smell of meat cooking on a BBQ….not your BBQ but someone else’s.
And it smells sooo good.

How meat affects your Health Negatively

By Kagame Karekezi Fred

To some people, eating meat is eating healthy and people who are not privileged to enjoy this meal often tend to like it so much. On the contrary, vegetables are much more important to human health than eating meat every day.

Be almost a fan of African cuisine at Rusizi tented Lodge

 by Kagame Fred Karekezi

Ruzizi Tented Lodge is popular for its menu that gives you the experience of dinning by the campfire amidst the forest sounds of Akagera National Park.

Uko bateka umuleti speciale

Inkuru ya Kagame Fred Karekezi

Umureti n’ifunguro umuntu afata cyane cyane mu gitondo kuko ritanagoye gutegura kandi ryoroshye haba kuribwa cyangwa se gutegurwa.
Ibikoresho bikenerwa mu gutegura
Amagi, ifiriti, inyama, ibitunguru by’umweru, poivron, sereri ni Inyanya.

Cook Grilled Potato Slices

  by Kagame Karekezi Fred
For those times when you just can’t come up with anything to make for dinner, think potatoes.
They make the best side dishes and taste good no matter what.
Here’s a super simple way to make a potato side dish right on the grill in minutes with only 6 ingredients.
It has a secret ingredient that gives the potato a subtle, wonderful flavor.

Pita Quesadillas

 

Here’s a quick and easy recipe for an appetizer, snack or even a light meal.
It’s made with pita bread and filled with quesadilla goodness.
Which of course includes cheese….two kinds even.

Cooking Spaghetti Squash Nachos

 
Squash and Nachos!  What’s going on here….this just doesn’t sound right!
Humm….I wonder if there’s an unwritten rule out there that says the words “squash” and “nachos” can’t be used in the same sentence.
Well, hopefully not because the combination of textures works so well together.  And along with some melted cheese and bits of onion……wow, it’s so good!

Bacon and Egg Breakfast Tacos

 
If you’re hungry for something a bit different than the average breakfast how about some breakfast tacos?
They’re easy to make and taste so good.
Well, they’re tortilla related after all so they have to taste good right?

Prepare Mushrooms and Marinara Pasta

 
After the holidays do you crave something other than turkey, ham or mashed potatoes?
How about some Italian food?  Maybe pasta with an easy-to-make marinara sauce topped with piled high mushrooms cooked in butter and wine?

Cook a Redwine Beef Stew&Oregano

 
Happy Black Tuesday!
If you’re ready for a break from turkey, here’s a delicious recipe for a hearty beef stew.
I like to make this recipe in my good old oval roaster but you can also make it in the crock pot.
This stew includes all of the basics….beef, potatoes, green beans, celery, onion and carrot. 

How to Make Homemade Pasta

Although more involved than tossing a handful of dried pasta into a pot of boiling water, you don't need fancy equipment or hours of free time to make fresh pasta. 

Know how to make Pancakes

A great homemade pancake is astonishingly simple, and this no-frills pancake recipe can be customized with a variety of fruit, nuts or other add-ins so that every Saturday morning has a new pancake to match.

Make Family Easy Fish Cakes

                                                                    Ingredients

• 1 x pack fish pie mix (cod, salmon, smoked haddock etc, weight around 320g-400g depending on pack size)
• 3 spring onions, finely chopped
• 100ml milk
• 450g potatoes, peeled, large ones cut in half
• 75g frozen sweetcorn, defrosted
• handful of grated cheddar cheese
• 1 large egg, beaten
• flour, for dusting
• olive oil, for frying